Long Fermented
Sourdough Breads

Our Sunshine Coast bakery is renowned for our range of long fermented sourdough bread, stone baked and 100% organic.

Our range consists of White Sourdough, Wholemeal Sourdough, Light Rye Sourdough, Dark Rye Sourdough and Fig and Berry Sourdough.

Each of these products are made over three days using traditional sourdough methods.  They are all made by hand and made with love from our bakery into your home.

Ancient Grains
Bread

Walter’s Ancient Grains Sourdough is made with your health in mind. It is made from 100% organic Australian ingredients and is packed with 7 Grains.

It has an incredibly low glycemic index and high fibre content making it perfect for diabetics and those with IBS.

And, it’s delicious toasted and topped with your favourite ingredients like avocado + fetta or vegemite.

Wholemeal
Sourdough Bread

Our bakery is renowned for our range of long fermented sourdough bread, stone baked and 100% organic.

Our range consists of White Sourdough, Wholemeal Sourdough, Light Rye Sourdough, Dark Rye Sourdough and Fig and Berry Sourdough.

Each of these products are made over three days using traditional sourdough methods.  They are all made by hand and made with love from our bakery into your home.

Stone Baked
Granola Muesli

Looking for great breakfast ideas? Our Stone Baked Granola Muesli is fast becoming a breakfast favourite, and for good reason. Packed choc-a-block full of organic ingredients, available in two varieties, Nut and Fruit & Nut, you will find it is filled with the best nuts and dried fruit. And of course, they’re naturally preservative free.

Our granola muesli is a healthy, nourishing and satisfying breakfast or a great snack anytime of day.

Turkish and Panini Bread

Our range of speciality breads include our popular Turkish Pides and rolls, our Paninis in both the baby size which are terrific for kids lunch boxes, up to our larger panini for a hungrier individual.

All of our breads are organic and stone baked, meaning you get the best possible nutrition when eating bread.

Organic Speciality Breads

For those who like Fruit Loaf, our tin style fruit loaf is a must, filled with delicious, moist organic fruits, and so good with lashings of butter.

We also make a white sliced bread which has no numbers and just a few ingredients. So, for those that have not yet made the leap to sourdough, this is a much healthier option than normal store bought bread.

Sourdough
Pizza Bases

We’ve developed the yummiest sourdough pizza bases on
the Sunshine Coast AND they’re 100% organic.

They’re made over three days using our traditional sourdough methods.  They are all made by hand and made with love from our bakery into your home ready for pizza night.

Christmas
Puddings and Cakes

It is not long now until Christmas.
Don’t miss out on one of our matured Christmas Cakes
and Puddings, filled with delicious, moist fruit.

They sell out each year, so get in as soon as they hit the shelves so you won’t be disappointed.